Sorry this is late...had a rough evening and a throbbing headache...
Anyhow, Tuesday night is Thai night. We love Thai. I usually by Taste of Thai or Thai kitchen. We like them both. My kids love Pad Thai or Peanut too. So we had peanut tonight. I recommend the stir-fry noodles because they are hardier and frankly taste better. Boil water, take from heat. Soak noodles 10 minutes in the hot water. For the dish I either fry chicken or shrimp (precooked, tail-less) along with veggies of your choice (I really prefer the frozen mixed bag). Add one can coconut milk plus the peanut sauce and bring to a boil. Add drained noodles and cook until noodles are tender but still frim. We serve with a side of brown rice and shredded coconut and chopped peanuts....oh and a tall glass of milk (or Soy for Ashie).....YUM! We all love it!
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